Location

445 Main Street Medfield, MA 02052

Jobs

We are currently seeking full time line and prep cooks. Please apply on our website for immediate consideration. We are happy to train the right individuals!

Hours

Sunday through Wednesday 5–9pm

Thursday through Saturday  5–10pm
Bar opens for cocktails at 4:30. Dining room and kitchen open at 5:00.

Contact

508-906-6040

Gift Cards

Purchase a gift card today!

Reservations

We are now on Opentable. Click below to reserve.
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instagram feed

#mondaymood 🍔🍕🍴
If you don’t know, now you know. #happyeaster 🐰🐣💐
For anyone keeping track: open tonight 🙆🏼‍♀️, closed tomorrow 🙅🏼‍♀️.
Sous Chef, @caj313, doing big things on a #Tuesday. 🍤🍤🍤 #tonightsspecial
We’ve got good news and bad news. (We’ll give you the good first, because we’re nice like that 💁🏼‍♀️) Tonight, we’ve got strawberry rhubarb crisp in house. Bad news: we’re closed for Easter, so if you were banking on coming here, you’ll need a new plan, stat. 🐰 🐣 🍓 | Strawberry and local rhubarb crisp served with vanilla ice cream #whileitlasts
Bridal showers? Yeah, we do that too. (Link in bio to learn more about hosting your next daytime event with us.) 💐👰🏻🍾
Make sure you’re giving Mom the one thing she’s really looking for this #MothersDay: the day off. Snag a reservation with us, and we’ll take care of the rest. *Now booking for Mother’s Day Brunch, Sunday May 12 from 10-2:30pm* 💐💕🍾
@phantomgourmet referred to this flatbread as a #dishworthdrivingto, can’t say we disagree. 🚗🚌🚙#phantomapproved | caramelized onion & cherrywood bacon flatbread with garlic-chive crème fraiche, whipped ricotta, gruyére and arugula
Want to get equally up close and personal with this bad larry? Good news, Beef Bourguignon will be back tomorrow night, so you’ll get your chance. #whileitlasts
Catch us on @phantomgourmet this weekend? If you haven’t seen it yet, stay tuned, we’ll be making it available as soon as possible. While you’re waiting, we’re taking a moment to appreciate these beautiful flowers from @brothersmarketplace that helped us get ready for our closeup. 🎥✨
You’ve been asking, and we can finally share that our feature on #phantomgourmet will air this Saturday, April 6th at 11am (EST) on myTV38. Set your DVR now because we are more than #readyforourcloseup 🥰🤞🏼
it’s #winewednesday, so forgive us for feeling nostalgic for that time @gunbunwine let us wander around their #winecave. 🍷🍷🍷
This week in giving-the-people-what-they-want-news: short rib risotto. #whileitlasts 🗣#notanaprilfoolsjoke
Need a place to host your next event? We’ve got you covered #souptonuts 😏🥳. For more information or to book your event today, contact mhanson@avenuemedfield.com
You don’t really need a good reason to join us for dinner on a #Friday night, but we’re more than happy to give you one... 🦞🦞🦞| Lobster risotto with truffle butter, English peas and pea tendrils
Watermelon radishes, *almost* too pretty to eat, (almost). 😍 #nowinpurple
Still not over it. 😍 (See previous post for all the delicious details.) Look for this crowd favorite to pop up again soon.
Sous Chef @caj313 is at it again (and we couldn’t be happier.) | tonight’s #appetizer #special: Wood grilled tarragon shrimp over creamy garlic polenta with smokey bacon braised kale and saffron butter
When we say #woodfired kitchen, we literally mean wood 👏🏼 fired 👏🏼kitchen. 🔥🔥🔥
🚨 This is an official #PSA 🚨 Already made dinner plans? Change ‘em. Falafel is back and you don’t want to miss out (again). #whileitlasts