Location

445 Main Street Medfield, MA 02052

Jobs

We are currently seeking full time line and prep cooks. Please apply on our website for immediate consideration. We are happy to train the right individuals!

Hours

Sunday through Wednesday 5–9pm
Thursday through Saturday  5–10pm
Bar opens for cocktails at 4:30. Dining room and kitchen opens at 5:00.

Contact

508-906-6040

Gift Cards

Purchase a gift card today!

Reservations

We are now on Opentable. Click below to reserve.
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instagram feed

One of the top reasons we dig the restaurant life is getting to take care of the people we love. Today (!!!) these two crazy kids are getting married. Last night, they held their rehearsal dinner with us. Congratulations to our own Alix and Aaron...we love you both and wish you only the best! 🥂👰🏼#avenuelove
We heard you so we did a little redecorating... 👆🏼👆🏼#allthebettertohearyouwith
Happy #winewednesday, friends! If you're raising a glass tonight, we're suggesting it be full of this: Chianti Classico by San Felice. This brilliant ruby colored red is dry, with delicate tannins and a fresh acidity. Notes of cherry, raspberry and sweet violet. #wineeducation 🍷🍷
Missed out on the beer dinner but really love beer? You're in luck - we had extra. Come in tonight and ask about these 👆🏼👆🏼 incredible brews, as well as what's on tap. #cheers 🍻
About last night... a huge shout out to our incredible team for knocking our first ever #beerdinner straight outta the ballpark. Sad you missed out? (Can't say we blame you). Keep up with us here and on Facebook for details on future events. #cheers 🍻
#beerdinner prep is in full swing over here. Check out this sweet potato gnocchi 😍. We've got a few last minute spots left. Sad you're missing out? There's no need to be... email mhanson@avenuemedfield.com to reserve your spot. #onenightonly
We don't talk much about our #burger, but we should. So, let's start the conversation by pointing out these housemade sesame brioche buns. #ovenready 😍🍔
If our original #beerdinner menu had you wondering #wheresthebeef, you aren't the only one (we were too!) Here's 👆🏼👆🏼 the (correct) menu including our foraged wild mushroom and SHORT RIB ragout. 10.16.17 | reservations from 5-8pm | $65 per person | Space is limited | Email: mhanson@avenuemedfield.com to secure your spot. *Prix fixe menu - subject to change. No substitutions.
You've been asking and we heard you! So here it is, the menu and (general) pairings for our highly anticipated beer dinner. (You can't blame us for maintaining some suspense, right? 🍺) 10.16.17 | reservations from 5-8pm | $65 per person | Space is limited | Email: mhanson@avenuemedfield.com to secure your spot. *Prix fixe menu - subject to change. No substitutions.
On this #winewednesday we're giving you just a little #sneakpeek at our all new reserve wine list, coming at you soon. 🍷🍷
Giving the #gift of Avenue (and being the most loved member in your circle) just got a whole lot easier - gift cards are officially available through our website 24 hours a day, 7 days a week. Click the link in our bio to start shopping. #christmasiscoming 👩🏼‍💻🍽🎄
The best looking lineup you'll see all day (sorry, Red Sox #untilnextyear). Just a reminder: seats for our #beer dinner are going fast. Don't miss out. Click the link in our bio.
Spots are filling up fast, don't miss out. Email: mhanson@avenuemedfield.com to reserve yours. And check out our #instastory for a #beer related teaser. 🍻
We're not recommending that you fill up on the focaccia, but we won't blame you if you do. #bakedfreshdaily
To all of our #chablis lovers - on this #winewednesday we're asking you to hop just a bit outside of your comfort zone and give this 100% #romorantin a try. A French white from the upper #loirevalley, it is rich in freshness with primary notes of mineral, citrus fruits and a touch of honey. #cheers
We've got Js for days: Josh, Joe, Jasmine, Jay and John in the #kitchen tonight. Come say hi 👋🏼 (they're friendlier than they look.) #meanmuggin
You had me at carpaccio. 😍Tonight's special #appetizer: Beef carpaccio with crispy potatoes, herbed salad, scallion oil, and rosemary ash.
Officially taking reservations for this not-to-be-missed event. We are chasing after some incredibly elusive beers so the menu and pairings remain tbd. But trust us, it's gonna be great. Space is limited, don't miss out. #linkinbio 🍽🍺
Here's Jack 👆🏼, pretty much summing up our exact feelings on the fish and chips special: Fried #hake and house cut fries served with Aleppo pepper and tarragon aioli.
Our sincere apologies for blowing up your feed, but we're gonna go ahead and 86 #Saturday night. ✌🏼