Proprietors: Jessica & Josh Foley
We are currently seeking full time line and prep cooks. Please apply on our website for immediate consideration. We are happy to train the right individuals!
Sunday through Wednesday 5–9pm
Thursday through Saturday 5–10pm
Bar opens for cocktails at 4:30. Dining room and kitchen open at 5:00.
We are now on Opentable. Click below to reserve.
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