Our seasonal menu offers native seafood, a signature wood roasted chicken, grilled steaks and burgers, classic wood-fired flatbreads, and delicious salads and simple pastas that evoke California’s farm to table culture. Featuring an open kitchen with warmth and flavors from a wood burning oven and grill. Offering dining room and bar area seating, including a semi-private room for small groups or special occasions.
Available Sunday through Thursday anytime. Friday and Saturday before 6pm and after 8:30pm
Sunday through Wednesday 5–9pm
Thursday through Saturday 5–10pm
Bar opens for cocktails at 4:30.
Dining room and kitchen open at 5:00
To stay up to date with all future events, make sure to follow us on Instagram at @avenuemedfield and like us on Facebook.